edible chrysanthemum 茼蒿 (tónghāo) Chrysanthemum coronarium

journal > 2008 > February > edible chrysanthemum 茼蒿 (tónghāo) Chrysanthemum coronarium

February DSC_0567

edible chrysanthemum 茼蒿 (tónghāo) Chrysanthemum coronarium

Camera/lens: NIKON D40, 70-300mm f/4.5-5.6
Aperture: 9.0, Shutter speed: 1/1250, Focal length: 135.0 mm, ISO: 200, Bias: -1
Date/Time: 2008:03:16 11:18:53
Average color: gray13